Processed In-shell Pine nuts Traditional Grade: These grades are of pine nuts are goes under different method of processing, which are similar to market pine nuts, but due to quality processing and food safety standards, its make it totally difficult from market processing. A. Mixed sizes and mixed qualities B Cheaper quality with more bad seeds C more bad seeds with cheapest quality Above processed quality comes with fresh and old season quality of pinenuts with different methods of processing: - Shell Polishing - Regular process